Silver Thai Cuisine Menu (Update 2025)

Cilantro seasoned shrimp in fried wonton wrappers with sriracha cream sauce.

Blue crab meat with mushrooms, and scallions with sriracha cream sauce.

Shrimp and pork pot sticker, served with soy vinaigrette. Steamed or fried.

Served with Thai peanut sauce. Choice of chicken or tofu.

French bread with minced shrimp and pork, fried crisp topped with sesame seeds.

Cold rice paper rolled with noodles, mango, cucumber, asparagus, tofu, and basil.

Potatoes, chicken, carrots, and a hint of yellow curry wrapped in wonton pouches.

Cabbage, mushrooms, glass noodles, and carrots fried in spring roll wrapper. Choice of chicken or vegetarian.

Steamed Japanese soy beans.

Calamari steak battered with panko breadcrumbs, served with sweet chili sauce.

Blue crab meat with avocado, onions and tomatoes fried in a spring roll wrapper.

Thai-style marinated flank steak, served with sticky rice and sriracha sauce.

Stir- fried ground chicken and veggies topped off with peanuts and cilantro. Served with ginger soy sauce and fresh lettuce.

Assorted veggies with tofu, tempura batter- fried.

Chicken satay, Sun wrapped shrimp, calamari, bags of gold, monsoon roll, sunshine roll, and veggie tempura.

Sun wrapped shrimp, calamari, shrimp toast, shumai, crab and avocado roll, and crab and cream cheese roll.

Lemongrass soup with coconut milk, cilantro, green onions and tomatoes. Served with your choice of protein.

Lemongrass soup with cilantro, green onions and tomatoes.

Shrimp and pork wonton in chicken broth with baby bok choy, topped with scallion, cilantro and fried garlic.

Cabbage, carrots, baby corn, mushrooms, bok choy and tofu in clear chicken broth topped with scallion.

Fried rice with tomatoes, eggs and onions. Served with your choice of protein.

With eggs, fresh basil, chilies and bell peppers. Served with your choice of protein.

Everyday fried rice stir fried with yellow curry powder. Served with your choice of protein.

Your choice of red or green curry stir fried with eggs, bell peppers, green beans. Served with your choice of protein.

Hawaiian style with pineapple, eggs, cashews, onions and tomatoes. Served with your choice of protein.

Shrimp and scallops with tomatoes, eggs and onions.

Fried rice with tomatoes, eggs and onions. Served with your choice of three proteins.

Fried rice with eggs, fresh basil, chilies and bell peppers. Served with your choice of three proteins.

Everyday fried rice stir fried with yellow curry powder. Served with your choice of three proteins.

Your choice of curry stir fried with eggs, bell peppers, green beans and onions. Served with your choice of three proteins.

Hawaiian style with pineapple, eggs, cashews, onions and tomatoes. Served with your choice of three proteins.

Green curry paste, coconut milk, bamboo shoots, eggplants, zucchini, basil and bell peppers.

Red chili paste, coconut milk, bamboo shoots, eggplants, zucchini, basil and bell peppers.

Flank steak simmered in our coconut panang curry served on a bed of green beans and asparagus, topped with coconut milk.

Cubes of steak stewed with potatoes and onions in a sweet massaman curry, topped with nuts and coconut milk.

Cubes of white meat chicken with potatoes, stewed in a mild turmeric and cumin curry, topped with coconut milk.

Served with hoisin berry sauce with sweet potatoes and mushrooms.

Rack of lamb simmered in green curry with zucchini, eggplant, bell peppers and basil.

Choice of protein tossed with green bean, bell-pepper and eggplant in red chili paste.

White meat chicken battered and fried to perfection, then tossed in our spicy pineapple sauce. Served on a sizzling skillet on a bed of cabbage and carrots.

Choice of grilled chicken or beef served on a bed of lettuce, with onions, tomatoes, cilantro, mint, and cucumbers in Thai vinaigrette with sticky rice.

Beef stir-fried with peppers, onions, mushrooms, and carrots in a tangy worchester sauce.

Beef, broccoli, mushrooms, snow peas and carrots stir fried in oyster garlic sauce.

Choice of flank steak, chicken, or pork with green onions and fried garlic over a bed of sauteed garden vegetables.

Choice of chicken, beef, pork or tofu tossed in brown sauce with bell peppers, and basil.

Minced chicken and shrimps tossed with bell peppers and basil sauce.

Grilled chicken served over water chestnuts, cabbage, snow peas, carrots, mushrooms, broccoli, baby corn, onions, and bell peppers stir-fried in light brown sauce.

Chicken, cashew nuts, broccoli, mushrooms, water chestnuts, baby corn, cabbage, carrots, onions, and bell peppers stir-fried in garlic chili paste.

Chicken stir fried with Thai peanut sauce on a bed of steamed veggies.

White meat chicken stir-fried with fresh ginger, onions, bell peppers, celery, and carrots.

Sliced pork loin served over stir-fried vegetables with garlic sauce.

Grilled pork marinated in Thai herbs served with sticky rice with cilantro lime sauce and spicy chili sauce.

Fried tofu stir-fried with sauteed garden vegetables. Choice of ginger or garlic sauce.

Coke, diet coke, sprite, lemonade, raspberry iced tea, coke zero, dr. Pepper.